| Customization: | Available |
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| Certification: | ISO, FDA, HACCP, SGS, Kosher Halal |
| Assay Method: | HPLC, UV |
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| Product Name | Alfalfa Extract |
| Latin Name | Medicago sativa L |
| Part Used | whole plant |
| Appearance | Yellow Brown Fine Powder |
| Active Ingredient | Alfalfa Saponin |
| Specification | Alfalfa Saponins 5%,20%,50% |
| Extract Ratio | 5:1,10:1 |
| Molecular Formula | C15H18N2O |
| Molecular Weight | 242.32 |
1.Alfalfa Extract promotes digestion and assimilation of vitamins, minerals;
2.Alfalfa Extract lowers cholesterol and prevent the formation of atherosclerotic plaque;
3.Alfalfa Extract decreases blood fat;
4.Alfalfa Extract keeps acid-base balance;
5.the major components in alfalfa extract have the function of digestion of crude fiber, eliminate the acne;
6.the alfalfa extract contains much of minerals. Such as Ca, K,Fe, Zn, and Na, and the K can help to discharge too much Na inside the body, thus eliminate too much acid, to avoid the gout caused by high concentration acid in the blood;
7.the alfalfa extract can help to lower the cholesterol in the blood and body organization;
8.the alfalfa extract can help to balance the PH.
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