Yeast extract is made of fresh yeast as raw material, using modern high-tech biotechnology, through autolysis, enzymatic hydrolysis, concentration and drying. It is rich in high-quality high-protein, peptides, functional small peptides, amino acids, nucleotides, nucleic acids, immune polysaccharides, vitamins, trace elements and other nutrients. It is a high quality yeast feed. It can be used not only as an animal nutrition fortifier, but also as a high-quality high-protein raw material.
Yeast extract (yeast extract) is broken by the yeast after which the proteins, nucleic acids, vitamins and other extracted substances produced by enzymatic hydrolysis of amino acids and then enriched small molecules, peptides, nucleotides, vitamins and other natural active ingredients
Production technology
Yeast → autolysis → separation → concentration → paste product
Yeast → autolysis → separation → concentration → drying → powder product
Yeast → autolysis → separation → concentration → addition of monomer → thermal reaction → flavor paste product
Product Name |
Yeast Extract |
Latin Name |
Saccharomyces cerevisiae |
Appearance |
White to slightly yellow powder |
Part Used |
Mycelium |
Shelf Life |
2 years |
1,To increase sperm secretion and stimulate sextual desire
2,To have antiarrhythmic action and to relieve asthma
3,To lower blood pressure and relax vascular smooth
4,To dry dampness and kill worms
5,To expel cold and the wind, to warm the kidney and strengthen the yin
6,Antifungal and antiviral
Package