Kosher Halal Certified Polysaccharides Oyster Mushroom Extract

• Customization: Available
• Certification: BRC, ISO, FDA, HACCP, SGS, Kosher Halal
• Assay Method: HPLC, UV
• Model NO.: Extract
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Oyster Mushroom
• Product Name: Oyster Mushroom Extract
• Latin Name: Pleurotus Ostreatus
• Part of Used: Fruit Body
• Active Ingredients: Polysaccharide
• Appearance: Brown Yellow Fine Powder
• Shelf Life: 2 Years
• Main Function: Anti-Tumor
• Transport Package: Drum/Carton
• Specification: 25kg/Drum
• Trademark: VNI
• Origin: Shandong
• HS Code: 2932999099
• Production Capacity: 500, 000 Kg/Year

Product Description

 Pleurotus ostreatus (Oyster Mushroom) has a long history as a dish since the old time. In Dang dynasty, it is severed as a palace dish. And in Song dynasty, people often use it as a gift to send to friends or family people. Till Yuan dynasty, Pleuruotus ostreatus (Oyster Mushroom) can be brought to the market to exchange other commodities. Pleurotus ostreatus (Oyster Mushrrom) has good taste and plenty of nutrition. It contains high protein and low fat. It has 18 kinds of amino and good effect on activating the body and anti-tumor. So now it is regarded as a kind of healthy food in the international market.

Nutritional Value: 
One cup of raw oyster mushroom provides about 28 calories and 0.35 grams of fat, 2.85 grams of protein and 2 grams of fiber. The same amount provides 361 mg of potassium, 0.095 grams of Vitamin B6 and 33 µg of folate. The nutrients found in the mushroom vary when accompanied with meat or bread. It could be sautéed, stir fried or added to various dishes such as roast, stew and salads.
 

Product Name:	Oyster Mushroom extract
Latin Name:	Pleurotus ostreatus
Part of Used:	Fruit Body
Active ingredients:	Polysaccharides
Specification:	10%-50%
Appearance:	Brown Yellow Fine Powder

 

1. Anti-tumor
2. Adjusting immunity
3. Improve cardiovascular disease
4. Enhance metabolism
5. Liver-protecting
6. Anti-aging
7. Improve Neurological Symptom

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