Pure Natural Kosher Halal Certified Kelp Extract

• Certification: BRC, ISO, FDA, HACCP, SGS, Kosher, Halal
• Assay Method: HPLC, UV
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Kelp
• Model NO.: Extract
• Product Name: Kelp Extract
• Latin Name: Laminaria Japonica
• Active Ingredient: Polysaccharide
• Item Specification: 10%-50%
• Appearance: Yellow Brown Powder
• Part Used: Whole Plant
• Shelf Life: 2years
• Transport Package: Drum/Carton
• Specification: 25kg/Drum
• Trademark: VNI
• Origin: China
• HS Code: 2932999099
• Production Capacity: 5tons Per Month

Product Description

Kelps are large seaweeds (algae) belonging to the brown algae (Phaeophyceae) in the order Laminariales. There are about 30 differentgenera. Kelp grows in underwater "forests" (kelp forests) in shallow oceans, and is thought to have appeared in the Miocene, 23 to 5 million years ago.The organisms require nutrient-rich water with temperatures between 6 and 14 °C (43 and 57 °F). They are known for their high growth rate - the genera Macrocystis and Nereocystis can grow as fast as half a metre a day, ultimately reaching 30 to 80 metres (100 to 260 ft).

Product name	Kelp Extract
Appearance	Brown Yellow Powder
Plant Used	the whole herb
Specification	1%-98%Fucoidin  5%-98% Fucoxanthin
Cas No.	9072-19-9
Molecular Weight	658.91
Molecular Formula	(C6H10O7S)n
Test method	UV/HPLC

1, Enhancing various plants growth through PGR and colloid substance from the brown seaweed;

2, Improving fertilizer and pesticide used effectively;

3, Improving configuration of soil granule ,it is helpful for cultivation and growth of plant root;

4, Enhancing plant ability to fight against colds ,drought and dry hot wind;

5, Preventing plant diseases and insects pests effectively.

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