Customization: | Available |
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Certification: | ISO, FDA, HACCP, SGS, Kosher Halal |
Assay Method: | HPLC, UV |
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Product Name | Elderberry Extract |
Latin Name | Sambucus nigra |
Part of plant used | Fruit |
Active ingredient | Anthocyanidins, Anthocyanins |
Specification | Anthocyanidins 1 -25%; Anthocyanins 1 -25%; Ratio Extract : 4:1 -20:1; Elderberry fruit powder |
Testing Method | UV/HPLC |
Appearance | Violet Fine Powder |