Customization: | Available |
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Certification: | ISO, FDA, HACCP, SGS, Kosher Halal |
Assay Method: | HPLC, UV |
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Product Name | Bamboo Leaf Extract |
Other Name | Bambusa Vulgaris |
Latin Name | Herba Lophatheri |
Active Ingredient | Flavonoid, silicon |
Extract Ratio | 4:1 to 50:1 |
Silicon | 5%~70% or customized |
Applicable Industries | Medicine, Functional Food,Beverage, Food Additives,Cosmetic |
1. Bamboo extract could protect the blood vessel of brain and heart, adjust blood lipid, low the blood viscidity;
2. Bamboo extract could strengthen the immune system, anti-fatigue;
3. Bamboo leaf extract could anti-bacteria. anti-virus, deodorization and increasing tis aroma;
4. Bamboo leaf extract could increases the meat's safety, improve it's color and keep moisture;
5. Bamboo leaf extract is used in the beverage as the favor, anti-oxidant, sweetener and color.