| Certification: | ISO, FDA, HACCP, SGS, Kosher Halal |
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| Assay Method: | HPLC, UV |
| Application Form: | Paste, Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Mulberry Leaf |
| Samples: |
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| Customization: |
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Mulberry Leaf is the dried leaf of mulberry tree (Morus Alba), which is cultivated in most parts of China. Mulberry leaf can be used for medicinal and edible purposes. Mulberry leaf buds can be cooked, and the whole mulberry leaf can be used as medicine. Modern clinical believes that mulberry leaf have a wide range of medicinal effects. The use of mulberry leaf and biological preparations of mulberry leaf can improve diabetes and various other diseases, such as eliminating eye fatigue, reducing swelling, treating insomnia, dysentery, athlete's foot, and lowering blood pressure, blood lipids and blood sugar, prevention of myocardial infarction and cerebral hemorrhage,etc.
| Product Name | Mulberry Leaf Extract |
| Latin Name | Morus alba L. |
| Part of the Plant Used | Leaves |
| Active Ingredients | 1-Deoxynojirimycin(1-DNJ) |
| Appearance | Brown to light yellow fine powder |
| Specifications | 1%/2%/3%/10% |
1.Mulberry leaf extract is used to free radical scavenging activities;
2.Mulberry leaf extract with the function of immune adjustment activities;
3.Mulberry leaf extract own the effective of blood sugar lowering activities;
4.Mulberry leaf extract is used to weight loss activities by prevent absorption of glucose;
5.Mulberry leaf extract has the usage of inhibiting activities against virus and tumor metastasis.
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