Customization: | Available |
---|---|
Certification: | ISO, FDA, HACCP, SGS, Kosher Halal |
Assay Method: | HPLC, UV |
Still deciding? Get samples of US$ 5/Piece
Request Sample
|
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
English name |
Green Coffee Bean Extract |
||
Latin name |
Coffea L. (Coffea robusta or Coffea ica) |
Main Ingredient |
Chlorogenic acid |
Appearance |
Brown Yellow Powder |
Odor |
Characteristic |
Plant Source: |
Green Coffee Bean |
Molecular formula: |
C16H18O9 |
CAS NO: |
327-97-9 |
Molecular weight |
354.31 |
Chemical name |
3-(3,4-dihydroxycinnamoy) quinic acid |
||
Specification |
10%,20%,25%,30%,35%,45%,50%(HPLC) |
(1). Reducing blood press with non-toxic and no side effects;
(2). With the function of anti-cancer and anti-tumor;
(3). With the effect of exciting pituitary - adrenal system and enhanceing the function of the adrenal cortex;
(4). Promoting metabolism and prevent aging.