Kosher and Halal Certified Mangiferin Mango Extract

• Certification: BRC, ISO, FDA, HACCP, SGS, Kosher Halal
• Application Form: Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Mango
• Product Name: Mango Extract
• Model NO.: Powder
• Appearance: Light Yellow Powder
• Certificate: ISO9001, SGS
• Active Ingredients: Mangiferin
• Test Method: HPLC
• Part Used: Leaf
• Transport Package: Drum/Carton
• Specification: 25kg/Drum, Allicin, Alliin
• Trademark: VNI
• Origin: Shandong
• HS Code: 2932999099
• Production Capacity: 500, 000 Kg/Year

Product Description

Product Description

It is a plant natural polyphenol of C-glycosylxanthone structure and possesses various pharmacological activities such as: antioxidant, antimicrobial, anti-atherosclerotic, anti-allergenic, anti-inflammatory, analgesic, immunomodulatory, antidiabetic, anti-sclerotic, anti-microbial, anti-viral, MAO (monoamine oxidases - enzymes that catalyze the oxidation of monoamines) inhibiting, memory improving, and cardio, heptato, and neuroprotective.

Mangiferin is also radioprotective against X-ray, gamma, and UV radiation, which is why it is also used in cosmetics for antioxidant and UV-protecting properties.

Product Name	Mango Extract
Source	Mango
CAS No	4773-96-0
Color	Light yellow powder
Certificate	KOSHER,Halal,ISO9001

1. Mangiferin has the effect of antioxidation and delaying caducity.

2. Mangiferin has effect of hepatinica and choleretic, is used to therapy hepatitis.

3. Mangiferin has curative effect on chronic bronchitis.

4. Mangiferin has cytotoxicity effect on hepatocellular carcinoma cell, and may induce apoptosis.

5. Anti-inflammatory,antivirotic,central nervous system inhibit function and immunologic suppression.

Application

1. Applied in pharmaceutical field, mango extract mangiferin powder can be used as raw materials;

2. Applied in health product industry, mango extract mangiferin powder can be used as raw materials.